THE CHINESE FOOD DIARIES

Zhejiang cuisine focuses a lot more on serving contemporary food, Fujian Delicacies is famed for its seafood and soups and using spices, Hunan Delicacies is famous for its scorching and sour taste, Anhui cuisine incorporates wild ingredients for an uncommon taste.[36]Tea plays a significant part in Chinese eating culture. In China, There are 2 majo